Instagram is not what it used to be. Once the pinnacle of popularity gauges, it is now a messy world of selfie videos, dwindling following and confused content that travels and shape shifts faster than you can say social media influencer. Content that is posted without…
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And making wine more accessible and inclusive
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And no, they're not what you're thinking! Plus, Paneer Hariyali recipe
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Minority representation and cultural references carry commercial value. Yet, instances of tired, dated and incorrect applications of culture are…
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There are few greater sources of homely comfort for Indians than a steaming bowl of rice. It’s an affordable power pack of energy and the best cloud of…
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As the horrors of last week unfolded, a cloud of helplessness settled over the food we eat. The challenges and frivolities of life don’t stop for many…
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Part two of my piece on spices covers the method, madness and magic in using them to maximum effect. Spices are more than just the flavour they bring to…
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Stars struck many of London’s cherished restaurants this week and well deservedly. It takes a strong stomach to open and run a successful restaurant at…
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More than curry